Renowned Chef Cyrus Todiwala last night proved that "the show really must go on" in the Curry Restuarant Trade, by checking himself out of the Royal London Hospital to attend the opening of his new Ginger Garden at Cafe Spice Namasté. The Svengali of Spice, sported a rather fetching plastic name band - so common in hospitals - to make sure that his guests has every opportunity to tuck into Chicken Tikka, succulent Kebabs and a host of other delicacies all washed down with mango bellinis and champagne.

The Ginger Garden serves Champagne, refreshing beer and nibbles, and also features an outside Tandoor where Cyrus and his chefs will experiment with fresh and exciting ‘alfresco’ Indian recipes. The garden is accessible via a separate entrance in Magdalen Passage and will open its doors to the general public on the 16th June 2004 from 7.30pm onwards.

“The Ginger Garden is the perfect way to enjoy Indian food. The summer heat compliments the flavour of the spices and also provides the perfect conditions for a beer to accompany the meal” said Cyrus Todiwala MBE. The design of the garden is in-keeping with the Café Spice Namasté theme of vibrant, hot colours with peaceful Parsee murals painted on the walls. Decking and tropical planting feature heavily, as well as a traditional mosaic bar where you will be able to drink a refreshing beer or cocktail, and taste Indian gourmet delights. A range of Bombay snacks and sandwiches will be served everyday during the summer from 3-6pm.

ABOUT CYRUS TODIWALA MBE

Cyrus Todiwala is Proprietor and Executive Chef of the Café Spice Namasté restaurant group and The Parsee in Highgate. Currently Cyrus consults for the Tesco Finest range as well as running his two restaurants and providing chutneys/pickles to Harvey Nichols. In 2000, Cyrus was awarded an MBE in recognition of his extensive knowledge, skill, commitment and expertise to the restaurant and catering industry. He has won numerous awards including the latest one - a BIBA Award 2004 as Restaurant Personality of the Year.

The Ginger Garden can be found at Café Spice Namasté – 16 Prescot Street, London E1 8AZ. Tel: 020 7488 9242.