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Caterers Association Awards 2010 - Winners Announced
Bangladesh Caterers Association
Awards 2010 - Winners Announced
11 October 2010
Britains
best caterers were honoured last night by the Bangladesh
Caterers Association (BCA), UKs only governing
body for the burgeoning curry industry, at the BCA
Awards 2010. Celebrating its Golden Jubilee this
year, the BCA welcomed high profile celebrities,
dignitaries, MPs and VIPs including
HE Engineer Mosharrof Hossain, Bangladeshi Cabinet
Minister for Labour and Non Resident Bangladeshis;
HE Professor Dr Syed Modasser Ali, Adviser to Bangladeshi
Prime Minister; Lord Bilimoria, Chairman of Cobra
Beer; Keith Vaz MP; Greg Clarke MP; and Frank Dobson
MP, to celebrate the announcement of the esteemed
Best Caterer of the Year Award across 11 regions.
The awards, presented by
hosts, Eastenders actor Nitin Ganatra and Daybreak
presenter Tasmin Lucia Khan, acknowledged the
achievements of Asian restaurants and restaurateurs
spanning the UK, including Dinesh Bhatessa of
Mint Leaf Restaurant & Bar, Haymarket, London,
and Athair Khan of The Last Days of the Raj Restaurant,
Gateshead, Tyne & Wear. Winners were selected
by a panel of judges led by curry and culinary
expert Pat Chapman.
In addition, four coveted
BCA Golden Jubilee Honour Awards were presented
to Rushanara Ali MP; Anne Main MP; Late Alhaj
Tara Miah Khan the youngest member of the
first ever BCA Central Committee; and Shykh Seraj
media personality and agricultural development
activist.
In speaking at the event,
Bajloor Rashid, President of BCA, said, "For
half a century now, BCA has been the guardian
angel of Bangladeshi caterers in UK. It is inspiration
for us that more than two million curry lovers
visit curry houses each week in UK. Our members
have only three rules: take care of customers,
take care of customers and take care of customers.
The year ahead presents uncertainty, but we guarantee
that BCA will be there. We created the curry industry,
now its the governments responsibility
to preserve it. The BCA represents 12,000
British-Bangladeshi restaurants across the UK
and was established in 1960 to represent the Catering
Industry run by the ethnic Bangladeshis. At present,
the industry employs more than 100,000 people,
mostly Bangladeshi in origin, with an estimated
yearly turnover of £4 billion.
BCA Best Caterer of the
Year Award recipients 2010:
REGION
WINNER
East England
Mr. Oli
Khan, Surma Finest Indian Takeway,
Stevanage, Hertfordshire
Greater
London (East)
Mr. Mridul
Kanti Das, Memsaheb on Thames Restaurant,
Docklands
Greater
London (West)
Mr. Dinesh
Bhatessa, Mint Leaf Restaurant & Bar,
Haymarket
North East
Mr. Athair
Khan, The last Days of the Raj, Gateshead,
Tyne & Wear
North West
Mr. Mohamed
Ali (Saju), Shajan Indian Restaurant, Blackburn,
Lancashire
Scotland
and Northern Ireland
Mr. Matin
Khan, Itihaas Restaurant, Dalkeith, Scotland
South East
Region 1
Mohammed.
Abdul Ahad, Jaipur Restaurant, Milton Keynes
South East
Region 2
Mr. Bodrul
Miah, Turmeric Gold Restaurant & Bar,
Tonbridge, Kent
South West
Mr. Ala
Uddin, Spice Bengal Restaurant, Calne, Wiltshire
Midlands
Mr. Majidul
Haque Choudhury (Mintu), Café Tamarinds
Pan Asian Cuisine, Coventry